This is a brilliant recipe for adding a little spice and fruit to your Easter baking. I like the recipe as it’s a subtle drop of spice and yummy currants, the decoration is fun for the children and you can have these finished off within the hour. Isla enjoyed decorating the biscuits and eating the chocolate icing too, who wouldn’t? Dr Oetker have many Easter recipes online if you want to try some Easter baking with the children this weekend.
This is a fantastic recipe for a big breakfast to keep you going on a busy Day over Easter. It is really simple to make and it is really filling, so fuel yourself up for a fun day ahead. The recipe is an easy omelette recipe with spinach and feta cheese – it could even be a nice quick and tasty lunch too. We are really enjoying cooking with the Tesco Organic coconut oil instead of olive oil at the moment, I know it is a little more expensive but the pots do last for a long time and it is so much healthier for you.