SKIPPY® sent us two tubs of their yummy Peanut Butter: Extra Crunchy and Creamy. We love Peanut Butter cupcakes, funnily enough I can’t eat it out of the jar (unlike my husband). It is delicious in cupcakes and muffins. So, Hubby has been making Super Chunky toast, whilst I have been busy baking. This is my fun recipe with a surprise centre! Can you guess what is inside?
This is my spin on the Lyle’s Golden Syrup Queen’s Birthday Cake. It is a beautiful Victoria sponge cake, made with Lyle’s Golden Syrup and the buttercream is also made with the syrup, which makes it have a very lovely flavour. Victoria sponge is the perfect cake choice for Queen Elizabeth and the edible decorations on the top of the cake make it that little bit special.